Flavour Science: Chapter 86. A Robust SPME Method for the Analysis of Wine Volatiles based on Multiple Internal Standards and Multivariate Regression
The analytical signals obtained by SPME are extremely sensitive to experimental parameters affecting liquid-gas and gas-solid distribution coefficients, such as alcoholic degree, non-volatile composition or wine content in major fermentation volatiles. In order to measure the weight of these factors and to design a robust calibration, synthetic but real-like wines containing selected analytes, a c...
By Paula Herrero
File Size: 663 KB
Print Length: 10 pages
Publisher: Academic Press (July 29, 2013)
Publication Date: July 29, 2013
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B019ZUGKK4
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